Low Carb Diet Foods

Low-carb diet

Low-carb dieting is not new but has been around for many years, long before low fat diets. Earlier, if you wanted to lose weight you cut out the potatoes, biscuits and pastry, and reduced the bread from your diet. Nowadays, low-fat diets are the norm, but if you take out the fats you lose the flavor. All processed low -at foods have added sugar so a low-fat diet can make you gain weight. This is because the body requires energy, and sugar is the first thing the body uses, if you stop eating sugar the next easiest to transform is carbohydrates. Cut out the carbohydrates, and the body then has to convert the fats.

The first few days of a low-carb diet are probably the hardest, because the body will crave carbohydrates. Most people are unwittingly addicted to carbohydrates, but don't realize this until they try to reduce them. There are certain specific foods which are never allowed when you are on a low-carbohydrate diet. There are those food items which contain white flour and/or sugar (including honey). Grains and breads are restricted, though people who are on a weight-maintenance diet, non-obese diabetics, or those who can tolerate a few additional carbohydrates and still lose weight may eat a limited amount of grain products. Similarly, most fruits are restricted, but some fruit (other than watermelons and bananas) is allowed as long as it does not produce weight gain.

Fiber is an important part of our diet, and supplements of dietary fiber in the form of psyllium husks are advisable. When you are on a low-carb diet it is important to have a high-fat diet. Saturated fats and fats like olive oil, coconut oil, butter, lard, fish oil, tallow, palm kernel oil, peanut oil, and flaxseed oil are advisable.

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Weight loss programs

Weight loss plan

Free weight loss programs are available for dieters not able to spend money on paid weight loss programs. These can be through the Internet or through regular meetings. Often behavioral changes that are meant to prevent a person from venturing on an eating binge are recommended and offered for free.

One needs to avoid extremes mentioned in these weight loss programs/plans and decide for oneself the way a particular plan is to be administered or modified as the case may be. Free weight loss plans are a good way of starting out on weight loss programs and gaining knowledge of the same. They can serve as important aids in selecting the best-paid weight loss program later. Besides, many dieters claim to have been significantly benefited by such programs and thus, experimenting with them sounds a reasonable proposition.

These programs provide similar resources as paid programs to dieters on taking charge of their own weight loss. Such programs usually lack individual guidance, and that is a major drawback. Secondly, the quality of free programs is often not as high as with paid programs. Thirdly, users tend to complain about vague plans not carefully planned or set out.